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Keyword [Biological antioxidants]
Result: 1 - 3 | Page: 1 of 1
1.
The Research Of The Nitrite Changes In Cured Meat And The Ability Of Biological Antioxidants In Inhibiting Effect
2.
Study On The Inhibitory Effect Of Biological Antioxidants On Acrylamide Formation In Maillard Model Systems
3.
Study On Preparation And Properties Of Biological Antioxidant Liposomes
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