Font Size: a A A
Keyword [Bean sprout]
Result: 1 - 14 | Page: 1 of 1
1. Study On The Screening Of High-yielding Strain And Optimization Of Submerged Fermentation Of Nattokinase
2. Chromatography Detection And Toxicity Analysis Of Pesticide Residue In Vegetable Of Jimei District
3. Studies On Respiration Rate Model Of Mung Bean Sprout In Modified Atmosphere Packaging
4. Establishment Of HPLC Method And Construction Of Fingerprint Chromatography Of Three Hormones (GA3,6-BA,2,4-D) In Bean Sprout
5. The Extraction And Purification Of Kidney Bean Polyphenol And Its Antioxidant Effect
6. Study On Residue Determination Of Three Chemicals In Sprout
7. Study On The Changes Of Nutrients And Active Ingredients In Seven Bean Sprouts And Preparation Of Bean Sprout Crisps
8. Effects Of Processing Methods On Antioxidant Activity And Physical And Chemical Properties Of Mung Bean Sprout Polyphenols
9. Correlation Analysis Of Transcription Metabolism And Changes Of Micronutrients Controlled By Light Signal Of Mung Bean Sprouts
10. The Content Of Isoflavones And Polyphenols In Three Kinds Of Bean Sprouts, The Analysis Of Antioxidant Activity And The Development Of New Foods
11. Synthesis And Photocatalytic Hydrogen Production Performance Of Bean Sprout Biochar CdS,ZnIn2S4,ZnS Composites
12. Synthesis And Photocatalytic Activity Of Reduction Of Cr(Ⅵ) Over Bean Sprout Template TiO2 Series Material
13. Study On The Growth Promotion Of Bean Sprouts By Chemical Synthetic Growth Regulators And Investigation On The Illegal Application Of Bean Sprouts On Market
14. Simultaneous Detection And Risk Classification Of Pesticide And Auxin Residues In Bean Sprout
  <<First  <Prev  Next>  Last>>  Jump to