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Keyword [Bacteriostatic Test]
Result: 1 - 5 | Page: 1 of 1
1.
Study On Emulsification Technology And Antimicrobial Activities Of Bee-Propolis
2.
The Honeysuckle Active Ingredient Extraction Technology And Fingerprint Characterization Study
3.
Fine Of Lactic Acid Bacteria In Naturally Fermented Sauerkraut In Henan Province, Isolation, Identification And Applications
4.
The Study On The Content Changes Of Thiol Compounds In Fermented Onion Peels Extracts And The Antibacterial And Anti-reverse Activities Of Extracts
5.
Preparation And Antibacterial Properties Of Antibacterial Pearlescent Pigments Containing Copper And Zinc
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