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Keyword [BASA]
Result: 1 - 6 | Page: 1 of 1
1.
Study On Preparation And Plant Design Of Gelatin From Basa Fish Skin
2.
Study On The Quality And Shelf Life Of Low Fat Sausage With Pleurotus Eryngii And Basa Fish Skin Gelatin
3.
Research On Drying Technology Of Basa Fish And Establishment Of Artificial Neural Network Model
4.
Research On Measuring Pointcloud Data Processing Algorithm For Ring Forgings
5.
Microbial Community Succession And The Quality Changes During Spontaneous And Inoculation Fermentation Of Stinky Mandarin Fish(chouguiyu)
6.
Comparison of selected quality parameters between United States farm-raised catfish fillets and Vietnamese basa fish fillets
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