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Keyword [Araboxylan]
Result: 1 - 3 | Page: 1 of 1
1.
Study On The Oxidative Crosslinking Of Wheat Water-soluble Araboxylan By Recombinant Lipoxygenase And The Effect Of Recombinant Lipoxygenase On Bread Quality
2.
A Comparison Study Of Natural Polysaccharide Emulsifiers
3.
Physicochemical Properties,Solution Property And Structural Characteristics Of β-glucans And Arabinoxylans From Hull-less Barley And Oat
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