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Keyword [Apple variety]
Result: 1 - 4 | Page: 1 of 1
1.
Characters Observation And Juice-making Ability Evaluation Of Apple Variety 'Huacui'
2.
Effect Of Apple Variety And Yeast On Quality Characteristic Of Apple Wines
3.
Study On The Suitability Of Vinegar Production And Quality Analysis Of A New Red Meat Apple Variety ’Manhong’
4.
Study On Methanol Content And Aroma Components In Apple Distilled Spirits
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