Anti-Aging - Globe Thesis

Keyword [Anti-Aging] Result: 41 - 60 \| Page: 3 of 10
41.	The Design, Preparation And Properties Of Novel Anti-Aging Optical Diffusers For LCD Backlight Unit
42.	Study On The Selection Of Lactic Acid Bacteria In Traditionally Fermented Xinjiang Cheese And Analysis Of Anti-aging Effects Of Selected Strains
43.	Novel Rare Earth Complex And Its Application In SBR As Antioxidant
44.	The Extraction, Separation Of Piceid From Cultivated Polygonum Cuspidatum And Preliminary Study On Its Anti-aging
45.	Study On Curing Properties Of Phenolic Resin And Anti-aging Properties Of Resin Abrasive
46.	Extraction And Purification Of Antarctic Krill Phospholipids And Experimental Study Of Its Anti-aging Effect
47.	Breeding Of Anti-aging Brewing Yeast Strains
48.	The Development And Functional Study Of Hawkthorn And Astragalus Membranaceus Compound Resisting Apolexis Beverage
49.	Study On Extraction And Anti-Aging Activity Of Alpha Hydroxy Acids From Xinjiang Apricot Pulp
50.	The Anti-aging Effect And Molecular Mechanism Of The Major Royal Jelly Proteins In Drosophila
51.	Study On Anti-aging Agent Of Bread And Cake
52.	Study On Extraction Of Active Ingredients And Preparation Of Functional Peptides From Whey Water Of Small Black Soybean
53.	Application Of Lactic Acid Bacteria Starter For Bread Fermentation
54.	Nutritional Evaluation Of Protein Powder And Anti-Aging Study In Aged Rats
55.	The Anti-aging And Anti-oxidation Experiments Of Resveratrol And Its Related Action Mechanisms
56.	Study On The Refinement And Application Of Sesame Oil Phospholipid
57.	Studies On Preservation Of Glutinous Rice Products
58.	Phenolic Compounds And Bioactivities Of Common Edible Flowers From China
59.	Studies On Anti-Aging Mechanism Of Choerospondias Axillaries Extraction In Drosophila Melanogaster
60.	Studies On Anti-AGING Effect Of Purple Sweet Potato Extraction In Drosophila Melanogaster
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