Active components - Globe Thesis

Keyword [Active components] Result: 161 - 180 \| Page: 9 of 10
161.	Study On The Extraction,Purification Technology And Activity In Vitro Of Active Components From Aroni Amelanocarpa Fruits
162.	Contrastive Study On The SCR Mechanism Of The Modified Vanadium Titanium-based Catalysts
163.	Studies On Bio-Activities Of Plant Extracts Against Lipaphis Erysimi Kaltenbach And Chenopodium Album L.Active Components Extraction
164.	Study On The Drying Process Of Rosa Roxburghii And The Effect Of Drying On The Active Components And Activity
165.	Effects Of Fermentation Time On The Active Components Of Inonotus Obliquus Mycelium
166.	Preparation And Functional Evaluation Of Edible Films Based On Active Components Of Hops
167.	Effect Of Steam Explosion On Physical And Chemical Properties And Antibacterial Properties Of Active Components Of Purple Sweet Potato
168.	Microencapsulation Technology Of Onion Comprehensive Extract And The Effect Of Onion Drying Pretreatment
169.	Extraction Of Main Active Components From The Spent Substrate Of Cordyceps Militaris And Its Application In Fresh Storage Of Cucurbita Pepo L.
170.	Preparation And Quality Analysis Of Acanthopanax Senticosus Tea Fermented By Eurotium Cristatum
171.	Study On Extraction,Purification And Antioxidant Of Active Components Of Eucalyptus Citrus Resin
172.	Extraction And Isolation Of Active Components From Green Peel Of Juglans Mandshurica Maxim And Their Activity
173.	Study On The Isolation Of Anti-inflammatory,Anti-tumor And Anti-oxidative Active Components And Evaluation Of Biological Activities Of Three-spot Seahorse
174.	Chemically Induced Marine Fungi And Enzymatic Hydrolyzed Sea Cucumber Derived Anti-alzheimer’s Disease And Other Biological Active Components
175.	Study On The Synergistic Effect Of The Active Components Of Bohai Heavy Oil With Petroleum Sulfonate
176.	Changes And Quality Control Of Main Active Components In The Processing Of Dandelion Black Tea
177.	Study On The Separation And Analysis Of Several Active Components Of Traditional Chinese Medicine By Capillary Electrophoresis
178.	Study On Separation And Purification Of Active Components In Traditional Chinese Medicines Empetrum Nigrum L. Var. Japonicum And Aster Tataricus L.f By Macroporous Resin
179.	Extraction,Separation And Purification Of Active Components From Rhodiola
180.	Preliminary Study On Dynamic Changes Of Active Components And Antioxidant Capacity In The Fermentation Process Of Acanthopanax Sessiliflorus
<<First <Prev Next> Last>> Jump to