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Keyword [Actinidia deliciosa]
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1. Effects Of Pre-Harvest Oxalic Acid And Salicylic Acid Spraying On Quality And Disease Resistance In Harvested Actinidia Deliciosa
2. Preparation Of Nano-Packing And Effect On Preservation Quality Of Golden Mushroom And Kiwifruit
3. The Effect Of Controlled Atmosphere Storage On The Quality And Ethylene Synthesis Of Kiwifruit
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