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Keyword [AGEs]
Result: 1 - 20 | Page: 1 of 4
1. The Research Of Fracturing Theory And Application Technology Of Yulin Gas Field Ancient Ages
2. Study On Denitrification Capacity And Denitrifying Bacteria In Bioreactor Landfill
3. Studies Of The Education Type Indoor Textile Product Design In E-Ages Urban Children
4. Study On Yeasts Of Differentages Of Vinyards
5. The Analysis And Inhibition Of Advanced Glycation End Products (AGEs) In Fried Food During Processing And Storge
6. Extraction Of Feruloyl Oligosaccharides From Tibetan Hull-less Barley Bran And The Study Of Antiglycation Activities
7. The Effect Of Meat Quality And Calpains Activity Of Yak In Different Ages
8. Extraction,Purification And Antiglycation Of Polysaccharides From Bamboo Shavings(Caulis Bamfusae In Taeniam)
9. About The Research And Design Of The Gown
10. Soil Heavy Metal Pollution Evaluation Xianyangshi Different Old Apple
11. Composition Analysis And The Mechanism Of Anti-Diabetes Of Propolis Collected In The Some Northern Areas
12. The Inhibition Of Three Antioxidants On AGEs And ALEs
13. Study On Advanced Glycation End Products(AGES) Formation And Control In Food Processing
14. Effect Of Different Ages On Tenderness Of Cherry Valley Ducks Breast During Postmortem Aging
15. Effect Of Different Ages On Tenderness Of Cherry Valley Ducks Breast During Postmortem Aging
16. Determination Of Ages In Bread Crust, Effect Of Free And Protein-bound States Of Dietary AGEs On Healthy Rat Liver And Kidney
17. Study On Inhibition On Advanced Glycation Endproducts In Model Food Process System By Anthraquinone Components Derivatives From Aloe
18. Study On Lipofuscin-like Pigments Formation Mechanism In Postharvest Walnut (Carya Cathayensis Sarg.)
19. Separation, Purification And Inhibitory Effect On AGEs Formation Of Flavonoids From Artemisia Selengensis Haulm
20. Screening Of Inhibitor To Advanced Glycation End Products In Banana Flowers And Investigation Of The Inhibition Mechanism
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