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Keyword [-aminobutyric acid]
Result: 41 - 60 | Page: 3 of 10
41.
Breeding Of GABA-high Yielding Monascus Strain And Optimizating Of Fermentation Process
42.
Antibiotic Resistance Assessment And Functional Strain Screening Of Lactic Acid Bacteria From Chinese Fermented Foods
43.
Screening Of The Strain With High Yield Of γ-aminobutyric And Optimization Of Its Fermentation Conditions
44.
Screening Of The Strain Producing Glutamic Acid Decarboxylase And Synthesis Of γ-aminobutyric Acid
45.
High-cell Density Culture Of Lactic Acid Bacteria And Application On Production Of γ-aminobutyric Acid
46.
Study On Effects Of Germination On The Content Of GABA And Edible Quality Of Brown Rice
47.
Study On The Fermentation And Application Of Lactic Acid Bacteria Producingγ-Aminobutyric Acid
48.
Studied On Production Of γ-aminobutyric Acid By Microbial Fermentation
49.
An Optimization Method Of Increasingγ-Aminobutvric Acid In Tea Leaves And Its Application To Instant Tea Processing
50.
Preliminary Study Onβ-Aminobutyric Acid Induce Tobacco Against Copper,Cadmium Stress
51.
Studies On Pretreatment Of Rice Bran By Explosion Puffing And Product Of Γ-Aminobutyric
52.
Researched On Direct Vat Set(DVS) Microbial Starter And Sprouting Grains Fermented Beverages
53.
Studied On γ-Amino-Butyric Acid (GABA)Synthesis By Microbial Fermentation
54.
Study On Biodiversity Of Lactic Acid Bacteria From Traditional Fermented 'douchi' In Yunnan And Screening Of γ-aminobutyric Acid High Yielding Lactic Acid Bacteria
55.
Breeding Of Gaba-high Yielding Monascus Strain And Optimizating Of Fermentation Process
56.
Screening Of Lacotbacillus High-efficiency Producing γ-aminobutyric Acid From L-glutamate Acid And Optimization Of Biotransformation Conditions
57.
L. Paracasei Production Of ¦Ã-aminobutyric Acid
58.
Synechocystis 6803 For The Biological Template Preparation Of Silica Microspheres And Its Application In Protein Separation Applications
59.
Mutation Breeding And Identification Of Lactic Acid Bacteria For γ-aminobutyric Acid Production And Optimization Of Fermentation Conditions
60.
Metabolic Engineering Of Corynebacterium Glutamicum For γ-aminobutyric Acid And Its Precursor L-glutamate Biosynthesis
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