Γ-polyglutamic acid - Globe Thesis

Keyword [Γ-polyglutamic acid] Result: 1 - 20 \| Page: 1 of 3
1.	Research On The Key Technologyies Of γ-polyglutamic Acid Fermentation And Preparation Of Super Absorbent Polymer
2.	Stabilizing Mechanism Of Set Yoghurt Induced By γ-Polyglutamic Acid
3.	Development Of New Products Containing γ-Poly Glutamic Acid And Its Application In Cosmetics And Seed Germination
4.	Research On The Key Technology Of γ-polyglutamic Acid Fermentation
5.	The Research On The Pretreatment And Extraction Of γ-polyglutamic Acid From Fermentation Broth
6.	Isolation And Purification Of Cyclo-γ-polyglutamic Acid From Jellyfish Sources And Its Application In Constructing Dual-responsive Doxorubicin-loaded Nanomicelles
7.	Study On Mutation Breeding Of High-yield Strain Producing γ-polyglutamic Acid
8.	Utilization Of Glutamic Acid Fermentative Waste Microbial Biomass
9.	Effects And Mechanism Of γ-Polyglutamic Acid Combined With Transglutaminase On The Functional Properties Of Chicken Myofibrillar Protein
10.	Molecular Weight Regulation Of γ-polyglutamic Acid And Its Adsorption To Heavy Metal Ions
11.	Research On The Optimization Of Medium And Scale-up Fermentation Experiments Of γ-polyglutamic Acid(γ-pga)
12.	Separation And Purification Of γ-polyglutamic Acid And Its Freezing Resistance To Fish Carp
13.	Research And Development Of Low Cost Liquid Fermentation Technology For Agricultural Polyglutamic Acid
14.	Purification And Applications Of Poly-γ-glutamic Acid From Bacillus Licheniformis
15.	Study On γ-polyglutamic Acid Production Based On Microbial Fermentation Using Bacillus Subtilis And Its Separation And Purification
16.	Nano-micelle System For Co-delivery Of Nucleic Acids And Small Drugs For Cancer Therapy
17.	Effect Of γ-Polyglutamic Acid On Gelling Properties And Structural Characteristics Of Fish Gelatin
18.	Study On The Effect Of γ-Polyglutamic Acid On The Properties Of Starch
19.	Screening Of High γ-polyglutamic Acid Producing Strains And Studies On The Fermentation Condition And Stress Resistance
20.	Synthesis Of Cationic Modified Poly(γ-Glutamic Acid)and Research Of Its Flocculation Performance
<<First <Prev Next> Last>> Jump to