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Keyword [α-amylase]
Result: 41 - 60 | Page: 3 of 5
41.
Study On The Screening And Fermentation Basic Condition Of Acid-Resistant α-Amylase Producing Strain
42.
Studies On The Processing Technology And Oxidation Resistance Research Of Purple Sweet Potato Wine
43.
Heterologous Expression Of α-amylase In Bacillus Licheniformis With Genetic Engineering Modification
44.
Research On The Interaction And Mechanism Between Flavonoids And α-amylase
45.
Construction Of Aspergillus Oryzae Expression System And Heterologous Expression Of α-amylase From Penicillium Chrysogenum
46.
The Research Of The Technology Of Enzymic Combined Oxidation Pretreatment To Prepare Chitooligosaccharide
47.
Study On The Screening And Fermentation Basic Condition Of Acid-resistant α-amylase Producing Strain
48.
Strategy Study On The Cultivation Of Recombinant Yeast Plasmid Stability And Protein Yield
49.
Of ¦Á-amylase Pretreatment On The Anaerobic Digestion Of Municipal Solid Waste
50.
Study On The Effect Of Oat β-glucan On Starch Digestion, Glucose Adsorption And Blood Sugar
51.
Study On The Hypoglycemic Effect Of Red Rice Polyphenols
52.
The Preparation By Ultrahigh Pressure-enzymolysis, Properties And Application Of Wheat Resistant Starch
53.
Molecular Characterization And Functional Analysis Of Novel Amylase From Fungi
54.
Extraction And Separation Of Effective Components From Hawthorn Leaves And Its Application
55.
Strain Screeningã€Optimization Of Fermentation Conditions And Enzymatic Properties Of Cold-Adapted α-Mylase
56.
Photochemical Synthesis Of Silver Nanonparticles/Eggshell Membrane Composite And Their Applications In Antibacterial And Immobilized α-Amylase
57.
Breeding Of Fungal α-amylase High-producing Strain By Genome Shuffling
58.
The Preparation And Application Of Resistant Starch With A Combination Of α-amylase And Pullulanase
59.
Influence Of Amylase On The Digestion And Gelatinization Of Corn
60.
Study On Extraction Of Polyphenols From Rumex Seeds And Its Characteristics
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