?-Transaminase - Globe Thesis

Keyword [?-Transaminase] Result: 21 - 40 \| Page: 2 of 3
21.	Rapid And Direct Mass Spectrometric Analysis Of Alanine Transaminase Activity In The Bombyx Mori L. And The Contents Of Fagomine And ?-aminobutyric Acid In Mulberry Leaves
22.	Study On Improving The Gel-formation Property Of Tilapia(oreochromis Niloticus)mixed Surimi
23.	Elimination Of Equilibrium In A Single-enzyme Cascade Using ?-transaminase
24.	Cloning And Expression Of ?-Transaminase MVTA Applying In Synthsis Of Chiral ?-amino Alcohols And Vicinal Diols By Cascade Catalysis
25.	The Soluble Expression Of Transaminase YhxA And Modification Of Its Catalytic Perforamnce
26.	Selective Reduction Of Carbonyl Compounds And Its Application In One-enzyme Cascade Catalyzed By Transaminase
27.	Improving The Thermostability Of Aspergillus Terreus Transaminase By Coevolutionary Network
28.	The Research On ?-Transaminase Catalyzed Reductive Amination Of Acetophenones And The Synthesis Of Duloxetine And Dapoxetine
29.	Process Study Of Sitagliptin Using Whole Cells And Its Process Design On A 200 Tons Per Year Scale
30.	High-throughput Screening Method For Transaminases And Aluminum Ion Selective Detection Based On Fluorescence
31.	Synthesis Of ?-ketoamide And Application In Double Enzyme System Catalyzed By ?-transaminase
32.	Study On Enzymatic Preparation Of D-alanine
33.	Molecular Engineering Of ?-transaminase ArATA For Synthesis Of Chiral Naphthylethylamine
34.	Synthetic pyridoxamine models as transaminase enzyme mimics
35.	Screening And Modification Of Transaminases From Bacillus Sp.and Its Application In The Synthesis Of Sitafloxacin Precursor
36.	Multi-enzyme Pyruvate Removal System And Its Application In Asymmetric Synthesis Of Chiral Amine By ?-aminotransferase
37.	Preparation And Antimicrobial Preservation Of Gum Acacia ?-polylysine Nanoparticles Application Research On
38.	Effect Of Glutamine Transaminase On Structure And Functional Properties Of Whey Protein
39.	Study On Glutamine Transaminase Crosslinking Of Myofibrillar Protein And Gluten Protein Gel And Its Application
40.	Study On Preparation Process Of Restructured Tilapia Meat And Improvement Of Its Quality By Organic Acids
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