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Keyword [?-Amylase inhibitor]
Result: 1 - 14 | Page: 1 of 1
1.
Technique Research On The Separation Of α-amylase Inhibitor From Wheat Flour
2.
Studies On The Phaseolus Vulgaris Alpha-Amylase Inhibitor: Potential For Nutraceutical Application
3.
Study On Isolation And Purification Of α-amylase Inhibitor And Its Characteristics
4.
Preparation Of White Kidney Bean α-amylase Inhibitor And Its Application In Instant Porridge With Low GI
5.
Screening Of A Fibrinolytic Enzyme And Amylase Inhibitor Producing Strain Streptomyces Sp.CC5,and The Study Of Its Products
6.
Extraction,Purification And Identification Of Alpha-amylase Inhibitor And Lectin From Phaseolus Vulgaris
7.
Study On The Inhibiting Characteristics And Hypoglycemic Effect Of Porphyra Yezoensis Polysaccharide On ?-amylase
8.
Comparison Of ?-amylase Inhibitors In Different Kinds Of White Kidney Beans And Research And Development Of Its Jelly Products
9.
Degradation Of Protein From Wheat Qu And Its Effect On Haze Of Huangjiu
10.
Component Analysis Of Alpha-amylase Inhibitor In Mulberry Residue And Its Hypoglycemic And Lipid-lowering Effects
11.
Preparation Of Kidney Bean ?-amylase Inhibitor Extraction And Utilization Of Extracting Residues
12.
Mechanism Of Anthocyanins From Purple Sweet Potato In Slowing Starch Digestion And Alleviating High-fructose/high-fat Induced Metabolic Syndrome
13.
Expression Analysis And Active Cyclic Peptides Design Of Ligusticum Chuanxiong ?-amylase Inhibitor
14.
Evaluation Of ?-amylase Inhibitor Activity Of Three Northeast Oil Beans At Different Growth Stages
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