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Keyword ["Edible Flora"]
Result: 1 - 20 | Page: 1 of 10
1. The Study On Immune Milk And Its Anti-Inflammatory Factor
2. Research On Deep-frying Process Of New Style Fast-food And Its Quality Improved By Oxidation Starch Phosphoric Acid Ester And Chitosan
3. Study On The Mechanism Of Fuelization And Characteristic Of Combustion Of The Waste Edible Oil
4. Fermentation, Bioactivity And Structure Of Extracellular Polysaccharide By Clitocybe Sp. AS 5.112 Strain
5. Study On Process And Models For Extraction Of Edible And Medicinal Ingredients With Supercritical Carbon Dioxide From Grape Seed
6. Study On The Extraction, Purification And Characterization Of Oat β-glucan
7. Speciation Of Selenium In Edible Fungi
8. Study On Edible Oil Extraction Technology Of New Solvent And Simulation Of Experiment Equipment
9. Analysis Of Metal And Organic Compound Residues In Edible Vegetable Oils To Influence Product Quality Or Edible Safety
10. Domestication Of Bacterial Flora With High Efficiency Of Oil Degradation And Study On The Activity And Structure
11. Studies On The Quality Changes Of Huanghua Pears During Transport And Storage
12. The Morphology Of Chinese Cabbage Fiber And Its Composite Edible Films With Soy Protein Isolate
13. Studies On Isolation Process And Physicochemical Properties Of Rice Starch
14. Study On Determination Techniques For Analyzing Harmful Organic Chemical Residues In The Field Of Food Safety
15. The Study Of Biodiesel Preparation From Non-Edible Vegetable Oils
16. Study On Organic Selenium Synthesis By Edible Fungi Fermentation
17. Study On The Mechanism And Regulation Of Quality Deterioration Of Main Edible Fungi After Harvest
18. Research And Application On The Properties Of Lotus Seed Starch Pastes
19. Study On Resource Utilization Technology Of Sbc In Edible Mushroom Production
20. Film-forming Mechnism Of Polysaccharide-based Edible Films And Effects Of Water Molecules On Their Properties
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