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Keyword [yoghurt]
Result: 1 - 4 | Page: 1 of 1
1.
Detection And Identification Of LAB By PCR-DGGE
2.
Study On Three Nucleic Acid Amplification Technology For Sensitive Detection Of Acetobacter Aceti In Yoghurt
3.
Lactic Acid Bacteria High Density Culture And Solid Development Of Viable Yoghurt
4.
The Effects Of Dihydroquercetin On Antioxidant Activity,Stability And Probiotic Bacteria Survival Of Yogurt
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