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Keyword [mulberry leaf]
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1. Different Comparison And Characterization Of Lipase-producing Bacteria In The Silkworm Intestinal Microflora
2. Isolation And Application Of Lactobacillus Plantarum SG-5 With High γ-Aminobutyric Acid-Producing
3. Research On The Fermentation Of Mulberry Leaf Lactic Acid Bacteria And Its Quality Characteristics
4. Screening Of γ-aminobutyric Acid-producing Lactic Acid Bacteria,preparation And Product Development Of Fermented Mulberry Leaf Powder
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