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Keyword [mixed fermentation]
Result: 1 - 13 | Page: 1 of 1
1.
Screening Of Strains With High Cellulase Activity And Optimization Of Culture Conditions
2.
Study On Isolation And Purification Of Cellulase Production By Mixed Culture Fermentation And Enzymatic Properties
3.
Construction Of Soil Bacterial 16SrDNA Library And Cloning And Expression Of Cellulase Gene From Turpan Area, Xinjiang Province
4.
Signaling And Metabolic Coupling Model For2-KGA Mixed Fermentation
5.
Mixed Culture Fermentation Of Biocontrol Microorganism On The Control Of Plant Soil-borne Diseases,the Effects Of Soil Properties,Microbial Flora And Postharvest Fruits
6.
Screening Of γ-aminobutyric Acid-producing Lactic Acid Bacteria From ’Douchi’ And Its Mixed Ferment-ation With Monascus
7.
Study On The Fermentation Of Dandelion Jiangshui By Lactic Acid Bacteria And Its Characteristics
8.
Research And Application Of Solid Fermentation Technology For Potato Residue
9.
Isolation And Screening Of Kvass Mixed Fermentation Strains And Product Development
10.
Study On Antifungal Activity Of A Mixed Culture Of Propionibacterium Freudenreichii And Lactic Acid Bacteria
11.
Study On The Technology And Application Of Using Straw And Coal Slime Mixed Fermentation To Prepare Soil Improvers
12.
Antibacterial Effect Of Traditional Jiaotou Starter Dough On Staphylococcus Aureus And Bacillus Cereus
13.
The Effect Of Quorum Quenching Enzymes Of Bacillus Pumilus On Acid Producing Bacterium Quorum Sensing In Vc Mixed Fermentation
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