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Keyword [characteristic flavor]
Result: 1 - 2 | Page: 1 of 1
1.
Studies On The Changes Of Microbiome Structure And The Formation Mechanisms Of Characteristic Flavor In The Plant-derived Brine During Fermentation
2.
Study On The Formation Mechanism Of The Characteristic Flavor Of Rice Sour In The Synergistic Fermentation Of Lactic Acid Bacteria And Yeast
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