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Keyword [Substances]
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1. Study On The Adaptation To UV-B Enhancement And Active Substances Against Ultraviolet Irradiation Of Antarctic Ice Microalga
2. Determine Intractllular Nadh Level And Study On Multienzyme Redox System By Inhibitory Effect
3. Ecological Distribution Of Diatoms In Some Mangrove Areas Along The Coast Of Fujian And Guangdong Province And Influence Of Six Heavy Metals On Extracellular Polymeric Substances Secreted By Benthic Diatoms
4. Study On The Adversity Acclimation Of Antarctic Ice Microalga Chlamydomonas Sp.L4 And Its Anti-Adversity Proteomics
5. Geochemical Characteristics Of Cycling Of Substances In Karstic Ground Water System
6. Allelopsthy In The Plant Symbiotic Velationship
7. Isolation Of Endophytic Bacillus Amyloliquefaciens ES-2 And Studies On Its Antimicrobial Substances
8. Physiological Responses Of Five Woody Species To Saline And Alkali Stress And The Alleviation By Exogenous Substances
9. Isolation Of Marine Streptomyces Sp. GB-2 And Studies On Its Antimicrobial Substances
10. Nerve-steroidal Substances On The Central Nervous System Glycine Receptors Regulating Mechanism And Function Of Research
11. Detection, Based On The Multi-component Microfluidic Chip Electrophoresis Of Single Cells And Mitochondria Active Substances While
12. The Role Of Leu-enkephalin In Conditioned Taste Aversion
13. Research On The Physiological Active Substances From Styela Clava
14. Research On Antibiotic Substances Orange Pigment And Citrinin Produced By Monascus Fermentation
15. Effect Of UV-B On The Morphology, Ultrastructure And Biochemical Constituents Of Antarctic Cyanophyceae-B And Induction Of The Synthesis Of Anti-UV And Anti-Oxidant Bioactive Substances
16. Isolation And Identification Of An Antimicrobial Endophyte A11 & Purification Of Antibacterial Active Substances
17. Source Of Mineralized Substances And Ore-Forming Mechanism Of Xinjiang Sawaya'erdun Murantau-Type Gold Deposits
18. The Study On The Characters Of Geochemistry On Crude Oil After Microbe Degradation
19. The Electric Prosperties Presented By The Interaction Between Plasma And Other Substances
20. The Effect Of Beta-Endorphin In Taste Preference Learning
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