Font Size:
a
A
A
Keyword [Starch]
Result: 121 - 140 | Page: 7 of 8
121.
From hypothesis to practice: Use of a log-linear model to predict and evaluate the response of non starch polysaccharide enzymes in poultry feeds
122.
Weakly nonlinear stability analyses of Turing pattern formation in the chlorite-iodide-malonic acid/starch reaction-diffusion model system
123.
Rhizopus Oryzae CICIM F0071 α-amylase: Gene Cloning, Identification And Heterologous Expression
124.
Development Of Different Toolkits For CRISPR/Cas9-mediated Rice Genome Editing And Creation Of Novel Wheat Germplasm High In Resistant Starch
125.
Screening,Cultivation And Study On Mechanism Of Starch Mutant Of Chlorella Sorokiniana GT-1 With High Lipid Production
126.
Construction And Application Of Carbon Dots-modified Starch Aerogel Derived Solar Water Evaporators
127.
Sequencing Of Lactobacillus Paracasei L1 Genomics And Study On Functional Genes That Have Metabolism On Starch
128.
Cloning And Functional Analysis Of Two Glycoside Hydrolase Genes
129.
Construction And Characterization Of CBP/PGP Substrate Shuttle For Cellulose Transstarch Critical Enzyme
130.
Study On Screening And Identification Of Tobacco Starch Degrading Bacteria And Fermentation Technology
131.
Construction Of Microbial Community And Optimization Of Processing Parameters For The Reclamation Of Potato Starch Juice
132.
Research On Starch Accumulation Promoted By Genetic Transformation In Duckweed
133.
The Accumulation Of Starch Grains In Root Cells And The Physiological Response Of Pueraria Montana Var.thomsonii Under Drought Stress
134.
Improving Rice Quality By Using Gene Editing Technology To Target SSSⅡb Gene
135.
ZmTCP7 Transcription Factor Is A Negative Regulator Of AGPase Encoding Gene Bt2 Involved In Maize Endosperm Starch Biosynthesis
136.
Physiological And Genetic Mechanism Of Low-Boron Tolerance Mutant Lbt And Cloning Of The Candidate Gene In Arabidopsis Thaliana
137.
Study On The Fermentation Characteristics Of Resistant Starches And Their Regulation Mechanism On Gut Microbiota
138.
Structure Characterization,Metabolism Properties Of Gut Flora And Potential Embedding Applications Of Probiotics Of Propionylated Potato Starch
139.
Study And Techno-economic Analysis Of Butyric Acid Production From Cassava Starch By Clostridium
140.
Study On Co-fermentation Of Lactiplantibacillus Plantarum And Saccharomyces Cerevisiae On Digestive And Quality Properties Of Steamed Bread
<<First
<Prev
Next>
Last>>
Jump to