Isoflavones - Globe Thesis

Keyword [Isoflavones] Result: 1 - 14 \| Page: 1 of 1
1.	Studies On Some Factors Affecting Production Of Puerarin And Other Isoflavones In Cell Suspension Cultures In Leaves Of Pueraria Lobata Seedlings
2.	Mechanism On Metabolism Of Isoflavones Of Soybean [Glycine Max (L). Merri.]
3.	Separation Of Flavonoids In Natural Products Using High-speed Countercurrent Chromatography: Separation Of Flavonoids From Soybean, Ampelopsis Grossedentata And Salix Alba
4.	Preliminary Studies On Microbial Conversion Of Isoflavones
5.	The Study Of Preparation And Fusion Of Isoflavone Translation Bacterial Protoplast
6.	Effect Of Different Antibiotics On Isoflavone Biotransformation Capacity By Intestinal Microflora Of ICR Mice In Vitro And In Vivo And Strain Colonization
7.	Immobilization Of β-glucosidase On New Supports And Its Effect On Bioconversion Of Isoflavone Glycosides
8.	Studies On Hydrolysis Of Isoflavones With Bacillus Natto Glucosidase
9.	Research On Key Soybean Isoflavones Synthesis Enzyme Genes GmIFSl And GmCHS7 Involving In Plant Responses To Salt Stress
10.	Extraction And Component Analysis Of The Anti-oxidative "Protective Coat" Produced By The Oxygen-tolerant Mutant Strain With Isoflavone Reducing Activity
11.	Identification And Analysis Of Soybean GmMYB12B2 Transgenic Lines
12.	Exploration On The Regulatory Mechenism For Synthesis Of Flavonoids And Isoflavones In Legumes
13.	Isolation Of An Isoflavone Reducing Bacterium From Of Pregnant Horse Feces And It's Effect On Intestinal Bacterial Diversity In Rats
14.	Screening Of Lactic Acid Bacteria With High Conversion Of Soy Isoflavones And Its Application In Fermented Soymilk
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