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Keyword [Fermentation optimization]
Result: 101 - 120 | Page: 6 of 10
101.
Study On The Mutation Of Bacillus Amyloliquefaciens BI
2
And Fermentation Of Antifungal Substance
102.
Separation And Purification Of Bacteriocin SE14 Screened By A Marine Derived Strain Staphylococcus Epidermidis S14
103.
Screening Of The Strain Degrading Caffeine And Its Fermentation
104.
Fermentation Optimization And Characterization Of Exopolysaccharide Isolated From Leuconosto Mesenteroides DRP105
105.
High-level Expression And Characterization Of Pichia Pastoris Kex2
106.
Study On The Improvement Of L-threonine Production Of Escherichia Coli Based On Metabolic Engineering
107.
Integrative Expression Of Bacillus Naganoensis Pullulanase From Bacillus Suhtilis
108.
Cloning-expression And Application Of α-Glucosidase From Aspergillus Nidulans
109.
Expression,Fermentation Optimization Of Dictyoglomus Thermophilum Cellobiose 2-epimerase In Bacillus Subtilis And Study Of Application
110.
Breeding Of High-yield Xylanase Producing Strain And Preparation Of Pharmaceutical Microcrystalline Cellulose By Enzymatic Method
111.
Modification Of Tyrosine Phenol Lyase To Enhance Whole-Cell Catalytic Synthesis Of L-DOPA
112.
Recombinant Expression,Fermentation Optimization And Application Of Maltotetraose Amylase From Pseudomonas Saccharophila
113.
Heterologous Expression And Fermentation Optimization Of Leuconostoc Citreum Alternansucrase,and Its Application In Preparation Of Alternan
114.
Mutagenesis,optimization And Enzymatic Properties Of α-glucanase Production By Chaetomium Globosum
115.
Characterization Of Glycosyltransferase In Trehalose Preparation,Its Molecular Modification And Fermentation Optimization
116.
Expression And Fermentation Optimization Of Pantoea Dispersa Sucrose Isomerase In Bacillus
117.
Breeding Of High-yield Strain For Polyglutamic Acid Production From Pea-protein Wastewater And Optimization Of Production Technology
118.
Physiological And Adaptive Evolution Of Acetobacter Pasterianus Under Acetic Acid Stress
119.
Expression,Characterization And Fermentation Optimization Of A Cold-Adapted Leudh
120.
Fermentation Optimization Of Corynebacterium Glutamicim ATCC 14067 Producting L-arginine
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