Dietary Habits And Psychological Characteristics Of 8-14 Year Old Children With Different Subtypes Of Functional Dyspepsia In A Hospital Of Yan ’an City

Object:To learn about the distribution of dietary habits and spiritual psychological characteristics of kids with various subtypes functional dyspepsia(FD)aged 8 to 14 years old in a hospital in yan’an prefecture,the aim is to provide the base of theory for the modulation of dietary practice and appropriate psychological interventions for kids with FD in the region.Methods: 158 kids with FD who were visiting a doctor at the Subsidiary Hospital of Yan’an University Between June 2021-December 2022 were Contained and Split into three subtype groups based on the common understanding on the diagnosis and therapy of FD in kids in China(2022 Version): 1.Postprandial Distress Syndrome(PDS)(72);2.Epigastric Pain Syndrome(EPS)(46);3.mixed group(PDS+EPS)(40).a Home-made questionnaire was used to gather datas about the essential information,family condition,and catering customs of the sick children.Use the Screen For Child Anxiety Related Emotional Disorders(SCAED)to analyze the anxiety emotions of the illness child and the Depression Self-Rating Scale For Children(DSRSC)to survey the depression mood of the illness child;Eventually,parse the dietary habits and spiritual psychological characteristics of illness child in three groups with different FD subtypes.Results:1.Basic information of children with FD?Among 158 illness child,there were 72 cases(45.6%)in the PDS group;46 cases(29.1%)in the EPS group,and 40 cases(25.3%)in the PDS+EPS group.?Among the 158 illness child,100 were female,accounting for 63.3%;58 were male,accounting for 36.7%,with a female to male ratio of 1.7:1.2.Comparison of dietary habits of children in the three groups?There were 72(72.0%)female with anxiety or depression emotions and 31(53.4%)male with anxiety or depression emotions,Comparison between male and female differs(?2=5.567,p=0.024).?There were 32 persons in the EPS group who liked spicy foods,accounting for69.6 %,overtop 16(40.0 %)in the PDS + EPS group,There were dissimilarities zwischen the double groups.(?2=7.583,P=0.009);also higher than 29(40.3%)in the PDS group,with a difference between the two groups(?2=9.641,P=0.002).?53(73.6%)in the PDS group preferred high fats and oils,higher than 19(47.5%)in the PDS+EPS group,with a difference between the two groups(?2=7.636,p=0.008);also higher than 20(43.5%)in the EPS group,with a difference between the two groups(?2=10.802,p=0.002).?The number of people who regularly ate before bed was 47(65.3%)in the PDS group,which was higher than the 16(40.0%)people in the PDS+EPS group,with a difference between the two groups(?2=6.677,P=0.017),higher than 18(39.1%)in the EPS group,with a difference between the two groups(?2=7.756,P=0.008).?31 people(67.4%)in the EPS group and 28 people(70.0%)in the PDS+EPS group regularly drank cold drinks,with no difference between the two groups(?2=0.068,p>0.05),but the percentage of people in both of these groups was higher than the 31 people(43.1%)in the PDS group,and both groups were different from the PDS group respectively(?2=6.666,P=0.014,?2=7.489,P=0.010).3.Comparison of anxiety and depression emotion among the three groups?27(67.5%)in the PDS+EPS group had depressive mood,higher than 29(40.3%)in the PDS group,with a difference between the two groups(?2=7.622,p=0.010);also higher than 17(37.0%)in the EPS group,with a difference between the two groups(?2=7.988,p=0.006).?31(77.5%)in the PDS+EPS group had anxiety,higher than 34(47.2%)in the PDS group,with a difference between the two groups(?2=9.679,p=0.003);also higher than 24(52.2%)in the EPS group,with a difference between the two groups(?2=6.925,p=0.013).Conclusion:1.PDS is more common among FD subtypes in children;Female FD sufferer are outnumber male sufferer,and the incidence of adverse emotions in female patients is higher than that in male patients.2.Compared with EPS group,PDS group had more bedtime eating habits,and preferred high-fat food than the other two groups;EPS patients preferred spicy food more than the other two types.The proportion of patients in EPS group and PDS+EPS group who frequently drank cold drinks was higher than that in PDS group.3.Anxiety and depression emotions were more familiar in the PDS+EPS group than PDS group and EPS group.