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Keyword [protease]
Result: 181 - 200 | Page: 10 of 10
181. Optimization Of Aquatic Enzyme Conditions For Bacterial Fermentation Of Camellia Seed Oil
182. Study On The Technology And Application Of Organic Calcium And Gelatin In Fish Scale
183. Extraction And Purification Of Ginger Protease And Application In Soybean Cheese Production
184. Study On Soybean Peptide Debitterizing And Physiological Function
185. Purification, Characterization And Hydrolysis Specificity Of Protease From Deep-Sea Strain Exiguobacterium Sp. SWJS2
186. The Optimizational Conditions Of Fermental Prophaseand And The Whole Texture Quality Research By Rhizopus Oligosporus Saito
187. Screening Of Protease-Producing Marine Bacterias And Appling It On Fermenting Soybean Meal
188. Study On Aqueous Enzymatic Extraction Of Castor Oil
189. Effect Of Pediococcus Pentosaceus Enzyme On Gel Properties Of Fermented Silver Carp Surimi
190. Screening Of Protease-producing Bacterium In Facultative Anaerobic Conditions And Study On Its Application For Fermenting Soybean Meal
191. The Preparation Of Nanocomposite And Its Application In The Field Of Electrochemical Research
192. Application Of Kocuria Rosea KDF3and Its Extracellular Protease KRP3in Sufu
193. Application Of Micrococcus Luteus KDF2and Its Extracellular Protease KRP2in Sufu
194. Study On Preparation Of Deproteinized Rice By Protease And Lactic Acid Bacteria
195. Study On Isolation And Gene Immunization Of Mycoplasma Gallisepticum
196. Study On The Anti-felting Finishing Of Wool Fabric With Multi-enzymes
197. Study On The Preparation Of Soybean Peptide By Enzymatic And Fermentation
198. Research On The Enzymatic Method In Improving Pig Hemoglobin Emulsification And Application Of The Hydrolysates In Sausage
199. Study On The Pearl Mussel Meat Enzymolysis Hydrolysate Polypeptide Chelated With Zinc
200. Breeding Of High Protease-producing Strain And Fermentation Metabolic Control In Aspergillus Type Douchi Koji
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