total antioxidant capacity - Globe Thesis

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Keyword [total antioxidant capacity] Result: 1 - 13 \| Page: 1 of 1
1.	Cadmium And Cadmium, Zinc And Joint Toxic Effects On The Goldfish
2.	Study On The Polyphenol Extraction Methods And Total Antioxidant Capacity Of Different Pomegranate Verieties
3.	Study On Electrochemical Sensors Based On Graphene And Its Composites
4.	Effects Of Ultrahigh Pressure Treatment On Total Antioxidant Capacity,Enzyme Activity And Main Components Of Blueberry Juice
5.	The Production Technology Research And Development Of Polygonum Multiflorum Health Wine
6.	Effects Of High Hydrostatic Pressure And Thermal Processing On The Antioxidant And Nutritional Quality Of Blueberry Juice
7.	Physiological Mechanism On Increasment Of ε-poly-L-lysine Production Based On Dissolved Oxygen Level Regulation Through Dynamic PH
8.	Analysis Of Functional Components And Safety Evaluation In Peach Gum
9.	Light-responsive Oxidase Mimicking Activity Of Covalent Organic Frameworks And Its Application In Colorimetric Sensing
10.	Construction And Application Of SERS Sensors For Heavy Metal Ions,Total Antioxidant Capacity And Hydrazine
11.	Study On The Characteristics And Mechanism Of The Effects Of Elevated Ozone Concentration On Isoprene Emission From Common Broad-leaved Tree Seedling
12.	Preparation Of Four Copper-based Nano Enzymes And Their Application In The Detection Of Antioxidant Capacity In Fruits And Vegetables
13.	Polymetallic Nanozyme With Peroxidase Mimetic Activity For Rapid Evaluation Of Total Antioxidant Capacity In Food
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