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Effects Of Mixed Cropping Ratio And NPK Fertilizer On Production Performance And Soil Physical And Chemical Properties Of Sorghum Bicolor/dolichos Lablab Grassland

Posted on:2023-03-18Degree:MasterType:Thesis
Country:ChinaCandidate:B WangFull Text:PDF
GTID:2543306620450604Subject:Agriculture
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Legume/grass mixed sowing is an efficient production mode,which can make full use of the niche complementary effect of various grass species,improve grassland productivity,improve forage quality and increase soil nutrients.Reasonable mixed sowing ratio and fertilizer application are important measures for forage quality and high yield.As one of the important animal husbandry bases in China,the suitable proportion of legume/grass mixed sowing and reasonable fertilization amount in the arid region of Ningxia are not clear,which limits the further development of the potential of forage quality improvement and yield increase.In view of this,five different sowing rates(S10:0 kg·hm-2,S11:16.5 kg·hm-2,S12:33.0 kg·hm-2,S13:49.5 kg·hm-2,S14:66.0 kg·hm-2)of S1orghum bicolor and Dolichos lablab were set in this experiment.Four N-P-K application levels(F1:0-0-0 kg·hm-2,F2:75-120-90 kg·hm-2,F3:150-240-180 kg·hm-2,F4:225-360-270 kg·hm-2)were set under each mixed sowing mode.The effects of different sowing rates of Laba bean,mixed sowing of sweet sorghum and NPK application on grassland production performance,forage quality,soil physical and chemical properties and enzyme activity were studied.The main results were as follows:(1)The mixed sowing ratio of legume/grass and NPK application can significantly improve the grassland productivity.The treatment with the highest plant height was S12F2,reaching 317.67 cm;the tillering ability of sweet sorghum was the strongest under S13F3 treatment.S11F3 treatment had the largest stem diameter(15.92 mm);the treatments with the highest fresh-dry ratio and leaf-stem ratio were S10F2 and S13F3,respectively.With the increase of sowing rate and fertilizer application rate of Laba bean,the dry grass and total hay yield of sweet sorghum increased first and then decreased.The dry grass yield and total hay yield of sweet sorghum were the highest under S13F3 treatment,which were 32.62 and 36.04 t·hm-2,respectively.Laba bean hay yield was the highest under S11F1 and S12F3 treatments;the maximum crude protein yield of mixed grassland reached 4.91 t·hm-2,which was 31.69%higher than that of sweet sorghum monoculture.(2)The nutritional quality of forage could be improved by the mixture ratio of legume/grass and NPK application.The crude ash content was the highest under S14F1 treatment,reaching 11.13%;the crude protein content of S14F2 treatment was the highest,and the neutral detergent fiber content was the lowest,14.69%and 48.90%,respectively.The acid detergent fiber content of S13F2 treatment was the lowest(23.41%),and the relative feeding value was higher(128.51).(3)The combined application of nitrogen,phosphorus and potassium changed soil total nitrogen,organic matter,available potassium and available phosphorus content,and increased soil urease,catalase and invertase activities.In addition,soil nutrients and enzyme activities had surface aggregation.With the increase of soil depth,soil nutrient content and enzyme activity decreased.Through the redundancy analysis(RDA)of production performance,nutrient indexes and soil factors,it was concluded that urease,catalase and invertase had obvious positive effects on grassland production performance.The principal component analysis showed that the sowing rate of Laba bean was 49.5 kg·hm-2 and the fertilization rate of nitrogen,phosphorus and potassium was 150-240-180 kg·hm-2,which was beneficial to improve the production performance of grassland,improve the nutritional quality of forage,and increase soil nutrients and enzyme activity.It was suitable for demonstration and promotion in arid areas of Ningxia and other regions with similar climatic conditions and irrigation conditions.
Keywords/Search Tags:Mixed grassland, Production performance, Nutritional quality, Soil physical and chemical properties, Comprehensive evaluation
PDF Full Text Request
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