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The Research Of Pork Supply Chain Management Baesd-on Internet Of Things Of China

Posted on:2012-01-16Degree:MasterType:Thesis
Country:ChinaCandidate:X ZhouFull Text:PDF
GTID:2249330374980841Subject:Industrial Economics
Abstract/Summary:PDF Full Text Request
Our country is the first producer inthe world pork in China in2010pork production ofreport of China’s tons, about meat output65.2%, occupy the total world pork46.7%. Porkthough just a kind of agricultural and sideline products, but in the Chinese consumertraditional diet, occupy an important position in China in2010, consumption per capita porkwith378,000kilograms of resident income growth, China’s pork consumption, especially inthe vast rural areas and further expand trend. In the pork consumption of meat consumptionoccupy leading pattern, meanwhile, supply and demand is still faced with pork marketinstability, unbalanced structure, price frequency dynamic and lower quality and consumersafety and thus cause problems such as the international trade atrophy of China, and porkproduction consumption power status serious mismatch.This paper analyzed on directional the existent problems as pork market for basicresearch method, with the thorough data analysis and chart will present the demand andsupply of pork market exists, unstable unbalanced structure, price volatility, quality is low,trade to problems such as detailed description shrinking; Will multiple complex porkconsumption market to modern logistics and supply chain management theory, analyzes theas spindle many difficulties in solving the key pork market is the pork supply chain, andconstructing and perfecting the construction and optimized support comes from the rapid andconvenient information and intelligence, so as to construct the quantitative analysis of porksupply chain based on content networking analysis methods and implementation of supplychain management, and its model, path and analyzes the performance evaluation, etc.This paper firstly by using data and logic analysis to our country pork industry and porkmarket development present situation and problems in carding, concludes: volume ZhiLie,price frequency move, missing regulation, trade atrophy and so on four features, and itsimportant inducement: no construction, improving and optimizing the pork supply chain areanalyzed; Second is the core based on "logistics system, the system of quintessence isinformation" concept, from the material production, to breed and purchasing, pig feeding, tomiddle reaches of pork slaughter and processing stage, the distribution and retail untildownstream to the final consumer table the pork supply chain, which confirm the causeanalysis and optimization construction pork supply delayed one of important factors is thelack of information transmission of distortion; and Through advanced information technologythe thing networking real-time monitoring, intelligent, and traceability of advantages isdiscussed in this paper, based on the content of constructing pork supply chain networkoptimization of target and links of the analysis and model building and evaluation; In the endthe pork supply chain based on content networking path analysis and vision strategy.
Keywords/Search Tags:internet of things, pork supply chain, traceability system, bullwhip effect
PDF Full Text Request
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