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A retrospective evaluation of the Locally Grown Produce Initiative of New York State's Hunger Prevention and Nutrition Assistance Program

Posted on:2016-05-29Degree:Dr.P.HType:Dissertation
University:State University of New York at AlbanyCandidate:Allsopp, MarieFull Text:PDF
GTID:1474390017483392Subject:Public Health
Abstract/Summary:PDF Full Text Request
he Hunger Prevention and Nutrition Assistance Program (HPNAP) is administered by the Bureau of Nutrition Risk Reduction in the New York State Department of Health (NYSDOH). This program provides state funds to food banks, the United Way of New York City and other organizations within the emergency food network. Those organizations use HPNAP dollars to fund food and other resources for food pantries, soup kitchens and emergency shelters. In 2012, HPNAP received a one-time...
Keywords/Search Tags:HPNAP, New york, Nutrition, Food
PDF Full Text Request
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