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Fermentation studies on recombinant yeast

Posted on:1997-01-07Degree:Ph.DType:Dissertation
University:The University of Nebraska - LincolnCandidate:Chiruvolu, Vijaykumar RFull Text:PDF
GTID:1461390014484304Subject:Genetics
Abstract/Summary:
Recombinant Pichia pastoris fermentations consist of a batch growth phase on glycerol and a protein production phase on methanol. The overall fermentation process can be improved by optimizing the two phases separately. Using glycerol concentrations of up to 12%, a dry cell mass of 90 g L...
Keywords/Search Tags:Fermentation, Glycerol
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