vegetables - Globe Thesis

Keyword [vegetables] Result: 1 - 20 \| Page: 1 of 10
1.	Study On The Effect In The Postharvest Quality And Mechanism Of Several Fruits And Vegetables In High-Voltage Electrostatic Field
2.	A Study On The Dielectric Properties And The Application Of Vegetables
3.	Key Technologies On Explosion Puffing Of Fruits And Vegetables At Low-Temperature And High-Pressure
4.	Study On Supercritical Carbon Dioxide Extraction Of Clove Oil And It's Application In Postharvest Storage Of Fruits And Vegetables
5.	Effects Of Controlled Atmosphere On Epidermic And Pectic Ultrastructure And Quality Of Postharvest Fruits And Vegetables
6.	Studies On Drying Uniformity And Model Of Mircrowave Spouted Bed Dried Cutting Tuber Vegetables Pieces
7.	Study On Dose-Loss Model For Effects Of Acid Rain On Leafy Vegetables
8.	Characteristics Of Heavy Metal Accumulation And Regulation Strategies In Soils Of Protected Vegetables Cultivation In The North China
9.	Preparation Of Chitosan Derivatives As Preservative Of Fruits And Vegetables
10.	The Evaluation Of The Regional Distribution Of Heavy Metals In Soil And Vegetables In Beijing And Pollution
11.	Application Of Curing Speed Measurement Technology Research, Pesticide Residues In The Enzyme Was Detected In Vegetables
12.	Effects Of Surfactants On Growth And Diet Safety Of Vegetables
13.	Theoretical And Experimental Study On Temperature Shock Treatments Of Postharvest Fruits And Vegetables
14.	DEHP Contamination Of Vegetables And The Influence Factors Corresponding Various Pollution Sources
15.	A Study On The Humidcool System In The Preservation Of Tropic Fruits & Vegetables
16.	Assessment Of Heavy Metal Pollution Of Vegetables And Relevant Soils In Beijing
17.	Studies On Distribution And Contamination Of Lead In Surface Soils And Vegetables Along Highways
18.	Present Situation And Evaluation Of Heavy Metal Pollution Of Vegetable Garden Soils And Vegetables In Nanning City Suburbs
19.	The Research And Analysis Of The Degradation Of Four Kinds Of Organophosphorus Pesticide
20.	The Study Of Luminescent Phosphoreum Biosensors For Seawater Toxicity Biomonitoring And Rapid Determining Of Pesticide Residues On Vegetables
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