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Keyword [ultra-high pressure(UHP)]
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1. Ultra High-pressure (UHP) Treatment Of Dangshan Pear Juices And Enhancement Methods
2. Application Of Oscillatory And Pulsed UHP For B.Subtilis Spores Germination And Inactivation In Milk
3. Study On The Injury Rate Of Pathogens With UHP In Bovine Milk
4. The Effection Of UHP Processing For The Quality Of Fresh Dry Red Wine
5. Study On The Gelation Process And Mechanism Of Collichthys Lucidus Surimi Gel Induced By Ultra-High Pressure
6. Comparison Of Effects Of Ultra-high Pressure Treatment And Heat Treatment On Qualities Of Tropical Fruit Juices
7. Application Of MAP & UHP In Storage Of Bamboo Shoots
8. The Effect Of Ultra-high Pressure (Uhp) Treatment On Material Characteristics Of Oat Convenient Rice
9. Study On The Processing And Storage Property Of Fish Jel Product By Ultra-high Pressure Technology
10. Ultra-high Pressure-assisted Extraction Of High Quality Gelatin From Pig Skin And Its Mechanism Study
11. Research On Functional Pineapple Juice Reserved Activity Of Bromelain
12. Study On The Quality And Efficacy Of Aloe Vera Gel Based On The Ultra-high Pressure Technology
13. The Study Of The Microstructure Changes During The Gelatinization Of Pig-skin Collagen And The Establishment Of Prediction Model For The Yield Of Gelatin
14. The Effect Of Ultra-high Pressure (UHP) Processing On The Flavor In Sichuan Pickled
15. The Glation Properties Of Myofibrillar Protein In Squilla
16. Effects Of Ultra-high Pressure Treatment On The Quality Of Grass Carp Meat And Surimi
17. Effect Of Ultra High Pressure(UHP)treatment On The Physicochemical Properties Of Indica Rice Starch
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