tea polyphenols - Globe Thesis

Keyword [tea polyphenols] Result: 1 - 20 \| Page: 1 of 10
1.	The Research On Relationship Of Fluoride With Quality Chemistry And Microbiology Of Tea
2.	Preparation And Modification Research Of Tea Polyphenols
3.	Basic Research On The Application Of Functional Polymers In Tea Comprehensive Processing
4.	Study On Gelatin Films Incorporated With Tea Polyphenol Loaded Nanoparticles
5.	Effect Of Tea Polyphenols On Quality Of Chiling Fish Surimi Products And Antibacterial Mechanisms
6.	Detection Of Bovine β-lactoglobulin And Effects Of Tea Polyphenols Upon Immunoreactivity Of β-lactoglobulin
7.	Studies On The Methods Of Determination Of Functional Components In Tea
8.	Study On The Producing Of Tea Polyphenols By Precipitation-adsorption Process
9.	Studies On Comprehensive Extraction Technology Of Active Principles Of Tea
10.	Preparation And Chemical Modification On Tea Polyphenols And The Study On The Antioxidant Activity Of The Liposoluble Tea Polyphenols
11.	The Study Of The Relationship Between Structures And Antioxidant Activities Of TP And TP-metal
12.	Study On Characteristics Of Extraction Of Super-micro-comminuted & Enzyme-assistant Black Tea
13.	Studies On Processing Technology And Mechanism Of Tea Bread
14.	Study On Turbid Solution And Deposition Of Green Tea Beverage And Control Method
15.	Study On The Performance Of The Integrated Anaerobic-aerobic Reactor Used For The Treatment Of Tea Polyphenols Production Wastewater
16.	The Progress Study On Extracting The Active Ingredients From Tea Leaves With Multiple Enzyme
17.	The Study On The Producing Tea Polyphenols And Caffeine By 2-Stage Resin Pocess
18.	The Study On The Extraction Process Of Tea Polyphenols And Caffeine By 2-stage Resin Method
19.	Study On The Purification Process Of Tea Polyphenols And Separation Process Of Catechins
20.	Partial Freezing Of Freshwater Fish And Research Of Its Processing Technology
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