Font Size:
a
A
A
Keyword [Swelling equilibrium]
Result: 1 - 2 | Page: 1 of 1
1.
Theory And Application Of Enhanced Surface Crosslinking Of Hydrogels
2.
Study On Gelation Of Soy Protein And Preparation And Properties Of EDTAD Modified Soy Protein Gels
<<First
<Prev Next>
Last>>
Jump to