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Keyword [Fresh fruits and vegetables]
Result: 1 - 12 | Page: 1 of 1
1. Study On Starch's Application To Fresh Fruits And Vegetables Shelf-life
2. Design And Implementation Of Fresh Fruits And Vegetables Traceability System Based On Internet Of Things
3. Research On Preparation Of Citric Acid Modified Polyvinyl Alcohol Films And The Application On Food Preservation
4. Plant Design Of10000Tons Per Year Fresh Fruits And Vegetables Cold Storage Preservation
5. Investigation Of Slightly Acidic Electrolyzed Water And Ultrasonic Treatment On Surface Decontamination And Preservation Of Fresh Fruits And Vegetables
6. Study On The Effects Of New Dry Fog Humidity Controlled Cold Storage Preservation For Fresh Fruits And Vegetables
7. Preparation And Application Of Defatted Soybean Meal Film Containing Tea Polyphenols
8. Study On Ethylene Remover And Equipment For Fruit And Vegetable Logistics
9. A critical review: Why isn't 'cold pasteurization' being used widespread as a method to prevent food-related illnesses as a result of the consumption of ready-to-eat, fresh fruits, and vegetables
10. A computer vision and classification system for fresh fruits and vegetables
11. Study On Cushioning And Anti-vibration Technology Of Fresh Fruits And Vegetables In Multi-temperature Zone Express Packaging
12. Study On Humidity Regulation Technology In Packaging Of Fresh Fruits And Vegetables With High Transpiration Rate
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