Freezing-point Storage - Globe Thesis

Keyword [Freezing-point Storage] Result: 1 - 20 \| Page: 1 of 2
1.	Study On Controlled Freezing-point Storage And Modified Atmosphere Packaging Technology Applied To The Preservation Of Surimi-based Products
2.	Studies On Preservation And The Establishing Of HACCP System Applied To The Meat Products Cooked In Soy Sauce
3.	Effects Of Controlled Freezing-Point Storage And Modified Atmosphere Packaging On Qualities And Microfloras Of Monopterus Albus Slices
4.	Study On Controlled Freezing-point Storage And Modified Atmosphere Packaging Applied To The Preservation Of Fresh Grass Carp Slices
5.	Effects Of Ozone Treatment On Quality Of Crisped Grass Carp Fillets During Controlled Freezing-Point Storage
6.	Study On The Preservation Of White Shrimp (Litopenaeus Vannamei) Under Controlled Freezing-point Storage And Modified Atmosphere Packaging
7.	Study On Controlled Freezing-point Storage And Modified Atmosphere Packaging Technology For The Preservation Of Oysters
8.	Study On The Preservation Of White Shrimp (litopenaeus Vannamei) Under Controlled Freezing-point Storage And Modified Atmosphere Packaging
9.	Freezing-Point Storage Of Lettuce And The Preliminary Establishment Of Prediction Model Of Microorganisms
10.	Quality Change Of Different Fat Content Minced Beef During The Storage Time
11.	The Effect Of Different Packaging Combined With Controlled Freezing-Point Storage On The Quality Of Beef
12.	Study On Near-Freezing Point Storage Technology And Basis For Comprehensive Utilization Of Chilgoza Pine Nut
13.	Effect Of High Voltage Electrostatic Field Combined With Modified Atmosphere Packaging And Controlled Freezing-point Storage On The Quality Of Tilapia Fillet And Its Mechanism Research
14.	Study On Properties Of Freezing-Point Storage And Quality Kinetic During Storage For Chicken Breast
15.	Changes In Rheological Properties Of Sea Cucumber Apostichopus Japonicas During Storage
16.	Studies On The Mechanism Of Softening Controlling And Applied Technology Of Mopan Persimmon
17.	Influences Of Controlled Freezing Point Storage On Beef
18.	Growth Kinetics Of Dominant Spoilage Bacteria And Mechanism Of Cold Tolerance In Sinonovacula Constricta During Controlled Freezing-point Storage
19.	Study On Controlled Freezing-Point Storagetechnology Of Bamboo Shoots
20.	Effects Of Controlled Freezing-point Storage And Green Preservation On Chilled Pork Preservation
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