ACE inhibitory activity - Globe Thesis

Keyword [ACE inhibitory activity] Result: 21 - 40 \| Page: 2 of 4
21.	Screening And Fermentation Characteristics Of Lactobacillus Helveticu With ACE Inhibitory Activity S In Traditional Fermented Milk
22.	Evaluating ACE Inhibitory Activity Of Soybean Protein Isolate Hydrolysateby Simulated In Vitro Gastrointestinal Digestion Model
23.	Preparation, Isolation And Modification Of Casein ACE Inhibitory Peptides
24.	Study On The Growth Characteristics And ACE Inhibitory Activity Of Lactobacillus Delbrueckii QS701in The Reconstituted Skim Milk
25.	Antihypertensive Effect And Absorbtion Of Grass Carp Bioactive Peptides
26.	Antihypertensive Effect And Absorbtion Of Rice Peptide
27.	Study On The Preparation And ACE Inhibitory Activity Of Pea Peptides
28.	Preparation Of Corn Peptides With High ACE Inhibiting Activity By Membrane Separation And Enzyme Treatment
29.	Comparative Study On The Composition And Functional Properties Of Different Traditional Fermented Milk
30.	Purification And Characterization Of Bioactive Peptides From Phycoerythrin
31.	Study On Skin ACE Inhibitory Peptides Preparation And Its ACE Inhibitory Activity
32.	Functional Properties Of Protein, Isolation And Identification Of ACE Inhibitory Activity Peptides From Pine Nut Of The Changbai Mountain
33.	Continuous Preparation Of Corn Peptide With Potent ACE-Inhibitory Activity By Using Enzyme Membrane Coupling Technology
34.	Isolation, Purification And Quantitative Structure Activity Relationship Of ACE Inhibitory Activity Peptides From Grass Carp Protein
35.	Content And Bioactivities Of Micropeptides In Skim Milk Powder
36.	Screening Of ACE Inhibitory Activity&Antioxidative Activity And Kinetic Of Enzymic Hydrolysates For Protein Of Silkworm Pupae
37.	Study On Near-Freezing Point Storage Technology And Basis For Comprehensive Utilization Of Chilgoza Pine Nut
38.	Enzymatic Preparation And Physiological Activities Of Silk Fibroin Peptide
39.	Enzymatic Modification Of Casein Hydrolysates In Propanol-water And Ace-Inhibtory Activities Of The Modified Products
40.	Enzymatic Modification Of Casein Hydrolysate In Ethanol-water Medium And Its Modified Properties
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